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Vanilla yoghurt
Jan. 25th, 2006 08:43 pmI'm hungry. I suspect I should not be hungry, as I ate a peculiar turkey thing, a lot of noodles, grated cheese and tomato sauce with lemon cake and custard and a vanilla yoghurt less than three hours ago, but there you are. I am starving. So Pat and I wandered across Oxford in the freezing cold to Westgate, and we bought lots of soup, hot chocolate and more vanilla yoghurt, and then she disappeared to write an essay and so did I. And now I've written it, and just have to tweak my Philosophy essay.
So life is good. Only, it seems, instead of buying a vanilla Muller light yoghurt, I have bought the rice version instead. Which is okay, I'm sure it's nice and edible. But it says you can eat it hot or cold, which introduces a dilemma into my otherwise tranquil life. Should I a) eat it cold, when it's five below zero out there and my room is freezing? Or should I b) take it, go out, go down five flights of stairs, cross the ghetto-quad in the freezing cold, climb up five flights of stairs, microwave it, do all the stairs again and come back to my room?
It is a dilemma. I ask you.
[Poll #659877]
Okay, maybe I'm procrastinating a little bit.
So life is good. Only, it seems, instead of buying a vanilla Muller light yoghurt, I have bought the rice version instead. Which is okay, I'm sure it's nice and edible. But it says you can eat it hot or cold, which introduces a dilemma into my otherwise tranquil life. Should I a) eat it cold, when it's five below zero out there and my room is freezing? Or should I b) take it, go out, go down five flights of stairs, cross the ghetto-quad in the freezing cold, climb up five flights of stairs, microwave it, do all the stairs again and come back to my room?
It is a dilemma. I ask you.
[Poll #659877]
Okay, maybe I'm procrastinating a little bit.
