The English Patient
Apr. 19th, 2003 12:17 amThe night has been a long one. It's been spent in conversation with
lilka and
purplerainbow. We spoke of many things, of cabbages and kings, of the various things we'd do to each other if the world were ending in the afternoon, the music we like, the questions Hannah should put in her poll, and most of all, we seemed to keep coming back to The English Patient, because I was watching it and couldn't resist delivering commentary on it. I didn't think I'd watch it, and I didn't watch with the kind of concentration I should have, but I saw enough to see it's a beautiful, beautiful film.
As I said at the time, the cinematography of the film is completely out of this world. Desert panoramas, evocative shots of the bazaars of Cairo, and the haunting blue skies of rural Italy in 1945. It was those scenes I liked the most; beautiful is the only word for them. They dance in a rainstorm - I didn't think it rained like that in Europe. I've only ever seen a storm like that in a monsoon.
My windows have been open all night, and it's so rare that the night stays warm with the sun gone, but tonight it did, and draughts of warm air have been drifting into my room. Warm air has a very distinct smell - of dry grass and spices and summer - and it makes me feel like I'm in India. I complain so much when I am in India, but I like to be reminded of it, I do. I like warm nights and crickets chirping and the scent of jasmine, which you can only smell at night because it only flowers at night. I think everyone likes these things; pretty, homely things that never change no matter what.
Listening to myself, I find myself getting mawkish. I don't want that to happen, so I'm going to change the subject.
Perhaps to my mother's latest culinary misadventure. She's such a good cook that even her disasters are edible, and tonight's tasted good, it just looked odd. It was supposed to be tandoori chicken with stir-fried onions and peppers. Something happened to the peppers. Something; I don't know what. I don't anyone knows precisely what.
Pedar would have watched the film with me, I think, only he was reading about genetics again. He wanted to know my honest opinion of the film, and was characteristically amused (and unforthcoming) when I gave it to him. He's asked me to get some information about the New Orleans Mardi Gras next year. Wonder why?
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As I said at the time, the cinematography of the film is completely out of this world. Desert panoramas, evocative shots of the bazaars of Cairo, and the haunting blue skies of rural Italy in 1945. It was those scenes I liked the most; beautiful is the only word for them. They dance in a rainstorm - I didn't think it rained like that in Europe. I've only ever seen a storm like that in a monsoon.
My windows have been open all night, and it's so rare that the night stays warm with the sun gone, but tonight it did, and draughts of warm air have been drifting into my room. Warm air has a very distinct smell - of dry grass and spices and summer - and it makes me feel like I'm in India. I complain so much when I am in India, but I like to be reminded of it, I do. I like warm nights and crickets chirping and the scent of jasmine, which you can only smell at night because it only flowers at night. I think everyone likes these things; pretty, homely things that never change no matter what.
Listening to myself, I find myself getting mawkish. I don't want that to happen, so I'm going to change the subject.
Perhaps to my mother's latest culinary misadventure. She's such a good cook that even her disasters are edible, and tonight's tasted good, it just looked odd. It was supposed to be tandoori chicken with stir-fried onions and peppers. Something happened to the peppers. Something; I don't know what. I don't anyone knows precisely what.
Pedar would have watched the film with me, I think, only he was reading about genetics again. He wanted to know my honest opinion of the film, and was characteristically amused (and unforthcoming) when I gave it to him. He's asked me to get some information about the New Orleans Mardi Gras next year. Wonder why?